Healthy and tasty food catalog
Aside from being high in water when fresh, potatoes are primarily composed of carbs and contain moderate amounts of protein and fiber — but almost no fat. The nutrients found in 2/3 cup (100 grams) of boiled potatoes — cooked with the skin but without salt — are ( 1 ): Calories: 87. Are Boiled …
Melted shortening (i.e., Crisco) really is better than cooking oil. It is extremely important that the melted shortening is the right temperature before adding the chicken. It should be hot, but not smoking, ideally 355°F to 360°F. Too low a temperature will result in greasy chicken. Is Crisco oil good for frying chicken? Traditionally the …
Boiling water can only remove solids and bacteria, meaning it will not remove harmful substances such as chlorine and lead from tap water. Furthermore, boiling tap water with lead actually concentrates this contaminant making it more dangerous than if left alone. Is it safe to drink tap water after boiling? Boiling the water kills microorganisms …
You should not refreeze shrimps several times, especially if they have been taken out of the freezer for a long time or thawed. Refreezing shrimps will spoil them as temperature increases will increase the bacteria activity in the meat. Can you refreeze thawed precooked shrimp? Never thaw seafood on the counter at room temperature. For …
If you wish to look into getting rid of your old grill on your own, you can start by contacting your local recycling or scrap metal salvage facility to see if they accept old grills. Keep in mind, you may need to also take the grill apart before dropping it off. Save yourself the time …
Precook it in the oven ahead of time so you know it’s fully cooked and ready for the grill. Cooking it ahead of time also lets you cook it slowly, which yields nice, juicy, and tender meat. How do you pre Bake chicken before grilling? Preheat oven to 350 degrees. Bake chicken uncovered 30 minutes …
Baking soda is basically sodium bicarbonate, which is alkaline in nature. It is important to balance its overtly bitter taste lest it overpowers your dish. Use a small amount of an acidic condiment such as lemon juice or vinegar to neutralise the soda. What is the best way to consume baking soda? You can use …
Shellfish. While you don’t need to wash raw fish before cooking, you do need to rinse shellfish, clams, and mussels. Since they can be filled with sand and grit, you’ll need to rinse that out completely — otherwise, you’ll be eating it! Should you rinse fish fillets before cooking? Food Safety experts (including us at …
Fill the pot with just enough salted water to cover the yams and add a dash of salt. Bring to a boil and cook, covered for 20 to 25 minutes or until tender. If you can pierce the flesh with a fork or knife, they’re ready! Can you overcook yams? The yams are done when …
Greek yogurt can be used as a substitute in dips, dressings and toppings. Additionally, equal parts of full-fat Greek yogurt can be used in place of regular sour cream in any recipe, including baked goods. Summary: Greek yogurt is a strained yogurt that has a thick texture similar to sour cream. How much Greek yogurt …